Prepared On-siteCrêpe selections served from our stations are versatile and popular for events small or large. We can build a menu suitable to the need of any event. The preparation and presentation of our freshly baked sweet and savory crepes by our professional and fully trained staff members are captivating to the guests attending the event.
With our crepe station catering service, we are able to provide the same quality of food and level of service from a more compact tabletop setup. Our crepe station catering service is ideal for indoor events and gatherings that require a simple, traditional sweet and savory crepe menu. We are fully equipped and well-experienced to serve small (30 guests) and large (up to 200 guests) groups. With over several hundred events completed to-date, our level of commitment, service and quality speaks for itself. |
Type of Events Catered
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General Information
On-site Preparation Time
Average wait time your guests can expect once an order is placed (provided ample power is available at the venue and classic options are selected for the package).
Savory crepe prep time: 1 min 10 secs
Sweet crepe prep time: less than 1 min
Electrical Requirements
We require at-least 2 dedicated 15 amp circuits for our crepe station setup which consists of two electric griddles. The griddles will need to be plugged into 2 separate outlets that are not on the same circuit. We provide 2 heavy duty 50’ extension cords to reach separate outlets as needed.
Space Requirements
We require a 7’ x 7’ space in a well-ventilated area. Our setup includes (2) 6’ tables. Crepe griddles will be placed on the front table and preparation ingredients will be placed on the rear table. We do not provide table linens/coverings.
For residential events, we have setup on island kitchen counters and existing preparation areas. Client is to ensure that the setup area is a well-lit, safe cooking area free of obstructions.
Site Visit
Site visits are typically not required. If layout is a concern, we can schedule a time to visit the site. Most customers send setup area images via text or email prior to the event date. Our setup is very versatile and mobile. For the most part, we are easily able to adapt to the setting we are serving in.
Payment Details
To confirm booking and block the date we require our catering agreement and credit card authorization form to be completed and submitted back to us. For events less than $2000.00, deposit is not required.
On event date, we ask that total payment be made via check payable to Crepe Love, LLC. The credit card held to confirm and hold date will then be securely discarded. If choosing to pay with the credit card on file, we will need to add an additional processing fee of 4%.
Don’t Procrastinate
Our calendars get filled very quickly, especially during peak season (Mar - Oct). It’s normal for us to be booked 8-10 months out. On average most bookings are 1-2 months away.
Plating & Utensils
All packages include eco-friendly plates made from natural fibers, forks, knives and napkins. We can also serve crepes in a unique tear-away cone ideal for standing events where seating is limited.
Experience Overview
Crepe Love, LLC is a fully licensed & insured catering company. Our parent brand started as a storefront creperie and espresso bar location - Crepe Amour in Georgetown back in 2010.
Since then we have re-located to Vienna, VA. We also have our own branded crepe-mix sold at major retailers (e.g. Whole Foods) and a popular food truck licensed in Virginia, DC & Maryland.
Average wait time your guests can expect once an order is placed (provided ample power is available at the venue and classic options are selected for the package).
Savory crepe prep time: 1 min 10 secs
Sweet crepe prep time: less than 1 min
Electrical Requirements
We require at-least 2 dedicated 15 amp circuits for our crepe station setup which consists of two electric griddles. The griddles will need to be plugged into 2 separate outlets that are not on the same circuit. We provide 2 heavy duty 50’ extension cords to reach separate outlets as needed.
Space Requirements
We require a 7’ x 7’ space in a well-ventilated area. Our setup includes (2) 6’ tables. Crepe griddles will be placed on the front table and preparation ingredients will be placed on the rear table. We do not provide table linens/coverings.
For residential events, we have setup on island kitchen counters and existing preparation areas. Client is to ensure that the setup area is a well-lit, safe cooking area free of obstructions.
Site Visit
Site visits are typically not required. If layout is a concern, we can schedule a time to visit the site. Most customers send setup area images via text or email prior to the event date. Our setup is very versatile and mobile. For the most part, we are easily able to adapt to the setting we are serving in.
Payment Details
To confirm booking and block the date we require our catering agreement and credit card authorization form to be completed and submitted back to us. For events less than $2000.00, deposit is not required.
On event date, we ask that total payment be made via check payable to Crepe Love, LLC. The credit card held to confirm and hold date will then be securely discarded. If choosing to pay with the credit card on file, we will need to add an additional processing fee of 4%.
Don’t Procrastinate
Our calendars get filled very quickly, especially during peak season (Mar - Oct). It’s normal for us to be booked 8-10 months out. On average most bookings are 1-2 months away.
Plating & Utensils
All packages include eco-friendly plates made from natural fibers, forks, knives and napkins. We can also serve crepes in a unique tear-away cone ideal for standing events where seating is limited.
Experience Overview
Crepe Love, LLC is a fully licensed & insured catering company. Our parent brand started as a storefront creperie and espresso bar location - Crepe Amour in Georgetown back in 2010.
Since then we have re-located to Vienna, VA. We also have our own branded crepe-mix sold at major retailers (e.g. Whole Foods) and a popular food truck licensed in Virginia, DC & Maryland.
